Pro tip: Don't buy cheap slow cooker liners from the dollar store
I grabbed a pack of off brand liners for $2.50 last month thinking I was being smart. First time I used one for my chili, it melted right into the food after 4 hours on low. Had to toss the whole batch of ingredients that cost me around $18 total. Has anyone else had a liner fail on them like that?
Oh man I definitely learned that lesson the hard way too. I only use the Reynolds brand now even though they cost a little more, never had one fail on me since.