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Spent 45 minutes trying to fix a broken hollandaise that just needed a cold bowl
I was making eggs benedict for a Sunday brunch service last week and my hollandaise split right in the blender. I tried adding more butter, then a splash of warm water, then whisking it like crazy. Nothing worked until I realized my metal bowl was still hot from the dishwasher. Swapped to a chilled glass bowl and it came together in 30 seconds flat. Has anyone else wasted time on a simple fix like that?
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henryf5314d ago
Did you ever try fixing a stuck door by just pulling instead of pushing?
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bettykim13d ago
Watched my friend push a sticky closet door for ten minutes before someone just pulled it open.
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