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c/bookbinders•the_lisathe_lisa•1mo ago

Swapped from wheat paste to PVA for my cloth covers and never looked back

I used to be a die-hard wheat paste person. For like 3 years I'd make a fresh batch every time I did a cloth binding. It worked fine, smelled like breakfast, but man. The waiting. I'd have to let each layer dry for hours before I could even think about the next step. Last fall I was working on a commission for a guy who wanted 5 matching journals before Christmas. He gave me a November 1st deadline, so I had like 4 weeks. After the first book took me 3 days just on the covers, I about panicked. My mentor Jane from the local bindery shop said just try PVA, it dries faster and holds better. I was skeptical but I tried it on book #2. Night and day. The PVA was tacky in like 20 minutes, no waiting around. And the cloth hasn't bubbled or lifted at all in the 8 months since. Has anyone else had issues with wheat paste taking too long? Or is it just me being impatient?
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2 Comments
paul233
paul2331mo ago
Totally, I tried gelatin once and the whole kitchen smelled like Jell-O for a week.
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tara_palmer
See, I actually went the other way. PVA always felt too plasticky to me, so I stuck with wheat paste and just got quicker at layering thin coats.
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